Le Papillon - The Butterfly
I watched Poh's kitchen few weeks ago. Emmanuel Mollois made this cake for Poh. It was just simply BEAUTIFUL. The chocolate mousse looks so sweet, the glaze is so glossy, the butterfly is so delicate... ALL I wanted was to put my hands in the TV and grab a bite to eat.
I modified the recipe a bit and did not use the exact ingredients, but everything is perfect! All I can say is - The acidity of the strawberry balanced perfectly with the bitterness of the dark chocolate mousse, the Papillon is a slightly big, but that's the title of the cake, it's gonna be outstanding!
HAPPY BIRTHDAY PASTOR DREW!!!!
